Vegan Fresh Raspberry Truffles

Vegan Fresh Raspberry Truffles

  • Prepare: 10M
  • Cook: 5M
  • Total: 15M
Vegan Fresh Raspberry Truffles

Vegan Fresh Raspberry Truffles

Diets

  • Vegan
  • Gluten free
  • Paleo

Ingredients

  • Produce

    • 6 oz Raspberries, fresh
  • Canned Goods

    • 6 tbsp Coconut milk, canned full fat
  • Baking & Spices

    • 6 oz Bittersweet chocolate
    • 2 tbsp Cocoa powder, unsweetened
  • Time
  • Prepare: 10M
  • Cook: 5M
  • Total: 15M

Found on

Description

Fresh raspberries are rolled in vegan ganache to make these easy truffles. Adapted from Gourmets Chocolate Covered Raspberry Truffles.

Ingredients

  • 6 tablespoons canned full-fat coconut milk
  • 6 ounces bittersweet chocolate, finely chopped
  • 6 ounces fresh raspberries, patted dry
  • 2 tablespoons unsweetened cocoa powder

Directions

  • Line a baking sheet with parchment paper.
  • Bring the coconut milk to a simmer in a small saucepan over medium heat. Remove from heat and stir in the chocolate with a rubber spatula.
  • Once the chocolate mixture is smooth, add the raspberries 6-8 at a time. Use the spatula to stir the chocolate and coat the berries, then use 2 forks to remove each raspberry, transferring from one fork to the other to let the excess ganache drip off. Place the raspberries on the parchment paper and repeat until all the raspberries are coated.
  • Refrigerate the truffles until firm, about an hour, then place the cocoa powder in a zip-top bag. Put the truffles in the bag with the cocoa powder and toss to coat. Remove the truffles from the bag, shaking off any excess cocoa powder.
  • Return the truffles to the refrigerator until ready to serve, up to 2 days.
  • Serves: About 36 truffles
  • Prepare: PT10M
  • Cook Time: PT5M
  • TotalTime:
ohmyveggies.com

ohmyveggies.com

107 3
Title:

Vegan Fresh Raspberry Truffles

Descrition:

We swapped in coconut milk for whipping cream to make these fruit-filled truffles dairy-free.

Vegan Fresh Raspberry Truffles

  • Produce

    • 6 oz Raspberries, fresh
  • Canned Goods

    • 6 tbsp Coconut milk, canned full fat
  • Baking & Spices

    • 6 oz Bittersweet chocolate
    • 2 tbsp Cocoa powder, unsweetened

The first person this recipe

ohmyveggies.com

ohmyveggies.com

107 3

Found on ohmyveggies.com

Oh My Veggies

Vegan Fresh Raspberry Truffles

We swapped in coconut milk for whipping cream to make these fruit-filled truffles dairy-free.