Taco Stuffed Sweet Potatoes

Taco Stuffed Sweet Potatoes

  • Prepare: 10M
  • Cook: 45M
  • Total: 55M
Taco Stuffed Sweet Potatoes

Taco Stuffed Sweet Potatoes

Diets

  • Gluten free

Ingredients

  • Meat

    • 1 Ground beef
  • Produce

    • 1 Avocado, fresh
    • 1 Black beans and/or sauteed veggies
    • 1 Cilantro, fresh
    • 1 Jalapenos
    • 1 Lime, wedges
    • 1 Red or green onion
    • 1 Tomatoes
    • 1 Veggies, fresh or leftover roasted
  • Condiments

    • 1 Guacamole
    • 1 Pico de gallo
    • 1 Salsa
    • 1 Salsa verde
  • Baking & Spices

    • 1 Lentil veggie taco filling
  • Snacks

    • 1 Tortilla chips
  • Dairy

    • 1 Cheddar or pepper jack cheese
    • 1 Sour cream or plain greek yogurt
  • Deli

    • 1 Cabbage or slaw
  • Time
  • Prepare: 10M
  • Cook: 45M
  • Total: 55M

Found on

Description

Veggie-centric recipes and more!

Skip the measuring cups and wing it to make as many or as few of these tasty taco sweet potatoes as needed!

Ingredients

  • ground beef, chicken, or turkey seasoned your favorite way and browned in a skillet!
  • Lentil Veggie Taco Filling ( recipe )
  • black beans and/or sautéed veggies
  • diced tomatoes
  • shredded cheddar or pepper jack cheese
  • sour cream or plain Greek yogurt
  • fresh cilantro
  • sliced jalapeños
  • shredded cabbage or slaw
  • chopped red or green onion
  • fresh or leftover grilled/roasted/sautéed veggies
  • fresh chopped or sliced avocado
  • guacamole
  • pico de gallo
  • salsa verde
  • salsa
  • lime wedges, for a burst of citrus
  • crumbled tortilla chips for crunch

Directions

  • Pre-heat oven to 400 degrees F.
  • Pierce your potatoes a few times with a fork and place on a foil lined baking sheet.
  • For extra crispy skins, rub with oil and sprinkle with kosher salt.
  • Bake 45-60 minutes until tender.
  • Choose your protein option(s) from the above list and cook via preferred method or dive into your fridge for last nights leftovers and get ready to make magic!
  • Once your potatoes are done baking, allow to cool slightly and slice vertically.
  • Fill with your choice of taco filling of choice (see above for tasty options; I went with black beans and leftover taco meat this time around) and top with cheese.
  • For melty cheese, pop the potatoes back in the oven for 5-10 minutes, then pile mile-high with all your favorite taco toppings! Anything goes on taco night!
  • Prepare: PT10M
  • Cook Time: PT45M
  • TotalTime:
peasandcrayons.com

peasandcrayons.com

189 0
Title:

Easy Taco Stuffed Sweet Potatoes - Peas And Crayons

Descrition:

Load up on the good stuff by topping baked sweet potatoes with your favorite taco ingredients to make these taco stuffed sweet potatoes. Gluten-Free

Taco Stuffed Sweet Potatoes

  • Meat

    • 1 Ground beef
  • Produce

    • 1 Avocado, fresh
    • 1 Black beans and/or sauteed veggies
    • 1 Cilantro, fresh
    • 1 Jalapenos
    • 1 Lime, wedges
    • 1 Red or green onion
    • 1 Tomatoes
    • 1 Veggies, fresh or leftover roasted
  • Condiments

    • 1 Guacamole
    • 1 Pico de gallo
    • 1 Salsa
    • 1 Salsa verde
  • Baking & Spices

    • 1 Lentil veggie taco filling
  • Snacks

    • 1 Tortilla chips
  • Dairy

    • 1 Cheddar or pepper jack cheese
    • 1 Sour cream or plain greek yogurt
  • Deli

    • 1 Cabbage or slaw

The first person this recipe

peasandcrayons.com

peasandcrayons.com

189 0

Found on peasandcrayons.com

Peas And Crayons

Easy Taco Stuffed Sweet Potatoes - Peas And Crayons

Load up on the good stuff by topping baked sweet potatoes with your favorite taco ingredients to make these taco stuffed sweet potatoes. Gluten-Free