Sweet Potato Biscuits

Sweet Potato Biscuits

  • Serves: 10
  • Prepare: 8 min
  • Cook Time: 12 min
  • TotalTime:
Sweet Potato Biscuits

Sweet Potato Biscuits

Ingredients

  • Produce

    • 1 cup Sweet potatoes
  • Baking & Spices

    • 1 tbsp Baking powder
    • 1/4 tsp Baking soda
    • 1/2 tsp Salt
    • 1 tbsp Sugar
  • Dairy

    • 1/2 cup Butter, frozen
    • 3/4 cup Buttermilk or whey
  • Other

    • 2 C. All Purpose, Organic Unbleached Flour

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Description

Health, Food & Wellness Information to help your family live naturally.

Ingredients

  • 2 C. All Purpose, Organic Unbleached Flour
  • 1 Tbsp Baking Powder
  • 1 Tbsp Sugar
  • 1/2 tsp Salt
  • 1/4 tsp Baking Soda
  • 3/4 C. Buttermilk or Whey
  • 1 C. Sweet Potatoes, mashed
  • 1/2 C. Butter, frozen

Directions

  • Heat the oven to 400 degrees. Combine the dry ingredients - set aside. Mix the Milk and Sweet Potatoes until combined. Grate the frozen Butter and then toss with the dry ingredients - cut in well. Add the Milk Mixture and mix until you form a soft dough. Grab the dough and place on a lightly floured surface - knead it for 30 seconds to 1 minute. Pat into a circle and use the top of a circular glass (we use a Kerr narrow mouth canning jar) to cut the dough into 10 biscuits. The thinner you roll out the circle the thinner the biscuits will be - so if you like thicker biscuits, make sure you pat the dough out somewhat thick. Brush the tops with heavy cream. Place on the baking sheet and bake 12-15 minutes.
  • Serves: 10
  • Prepare: 8 min
  • Cook Time: 12 min
  • TotalTime:
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Descrition:

Sweet Potato Biscuits

  • Produce

    • 1 cup Sweet potatoes
  • Baking & Spices

    • 1 tbsp Baking powder
    • 1/4 tsp Baking soda
    • 1/2 tsp Salt
    • 1 tbsp Sugar
  • Dairy

    • 1/2 cup Butter, frozen
    • 3/4 cup Buttermilk or whey
  • Other

    • 2 C. All Purpose, Organic Unbleached Flour

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rebootedmom.com

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Found on rebootedmom.com