Mom's Chicken Gumbo Soup

Mom's Chicken Gumbo Soup

  • Prepare: 10M
  • Cook: 3H
  • Total: 3H 10M
Mom's Chicken Gumbo Soup

Mom's Chicken Gumbo Soup

Diets

  • Gluten free

Ingredients

  • Meat

    • 5 lb Chicken, whole
    • 8 cups Water *enough to almost cover chicken fully
  • Produce

    • 2 Bay leaves
    • 6 Celery stalks *roughly diced about 2 cups
    • 7 Garlic cloves
    • 2 tsp Marjoram
    • 2 lbs Okra, frozen cut
    • 2 Onions *diced about 3 cups, med
    • 3 Sized carrots * diced about 2 cups, med
    • 3 tsp Thyme
    • 2 28 oz cans Tomatoes, whole
  • Canned Goods

    • 1 32 oz container Chicken broth
    • 1 Gumbo file
  • Pasta & Grains

    • 1/2 cup Brown rice, short grain
  • Baking & Spices

    • 1 Salt & pepper
  • Time
  • Prepare: 10M
  • Cook: 3H
  • Total: 3H 10M

Found on

Description

Bold flavors, Clean ingredients, Healthy decadence

A hearty and heart warming soup perfect for fighting off colds and flu.

Ingredients

  • 5- 5½ lb whole chicken
  • 2 med onions *diced about 3 cups
  • 7 garlic cloves *minced or crushed
  • 6 celery stalks *roughly diced about 2 cups
  • 3-4 med sized carrots * diced about 2 cups
  • 2 bay leaves
  • 3 tsp thyme
  • 2 tsp marjoram
  • 1 32 oz container chicken broth
  • 8 cups water *enough to almost cover chicken fully
  • 2 28 oz cans whole tomatoes
  • ½ cup short grain brown rice
  • 2 lbs frozen cut okra
  • salt & pepper *to taste
  • gumbo filé *to taste

Directions

  • Place the first 10 ingredients in a 12-16 quart stockpot and bring to a boil over high heat. Once boiling lower heat to med/low and simmer for 2 hours or until chicken just begins to fall off the bone.
  • Using two hands, remove chicken with long handle tongs and a large serving spoon onto a plate to cool. Debone chicken once cool enough to handle, cooling time is about 30 mins. In the meantime rinse rice and add to stockpot along with tomatoes and juice from can. Simmer until rice is tender, approximately 40 mins. Once rice is tender add deboned chicken and okra. Bring back to a slow boil and simmer for about 10 minutes or desired tenderness of okra. Salt and Pepper to taste.
  • Once served sprinkle on gumbo filé to taste preference. This is an optional step.
  • Serves: several servings
  • Prepare: 10 mins
  • Cook Time: 3 hours
  • TotalTime:
thefedupfoodie.com

thefedupfoodie.com

181 0
Title:

Mom's Chicken Gumbo Soup - The Fed Up Foodie

Descrition:

Mom's Chicken Gumbo Soup recipe is a heart warming & satisfying meal perfect for fighting off the winter colds and flu. Uses okra, tomatoes & gumbo file.

Mom's Chicken Gumbo Soup

  • Meat

    • 5 lb Chicken, whole
    • 8 cups Water *enough to almost cover chicken fully
  • Produce

    • 2 Bay leaves
    • 6 Celery stalks *roughly diced about 2 cups
    • 7 Garlic cloves
    • 2 tsp Marjoram
    • 2 lbs Okra, frozen cut
    • 2 Onions *diced about 3 cups, med
    • 3 Sized carrots * diced about 2 cups, med
    • 3 tsp Thyme
    • 2 28 oz cans Tomatoes, whole
  • Canned Goods

    • 1 32 oz container Chicken broth
    • 1 Gumbo file
  • Pasta & Grains

    • 1/2 cup Brown rice, short grain
  • Baking & Spices

    • 1 Salt & pepper

The first person this recipe

thefedupfoodie.com

thefedupfoodie.com

181 0

Found on thefedupfoodie.com

The Fed Up Foodie

Mom's Chicken Gumbo Soup - The Fed Up Foodie

Mom's Chicken Gumbo Soup recipe is a heart warming & satisfying meal perfect for fighting off the winter colds and flu. Uses okra, tomatoes & gumbo file.