Homemade Peppermint Marshmallows

Homemade Peppermint Marshmallows

  • Prepare: 20M
  • Total: 20M
Homemade Peppermint Marshmallows

Homemade Peppermint Marshmallows

Diets

  • Gluten free

Ingredients

  • Condiments

    • 1 1/4 cups Corn syrup, light
  • Baking & Spices

    • 1 tsp Food coloring, green
    • 2 tsp Peppermint extract
    • 2 cups Powdered sugar
    • 3 cups Sugar
  • Oils & Vinegars

    • 2 tsp Olive oil
  • Desserts

    • 4 envelopes Un-flavored gelatin, powder
  • Liquids

    • 1 1/2 cups Water
  • Time
  • Prepare: 20M
  • Total: 20M

Found on

Description

A Stay-At-Home Dad with a Passion For Food.

Yummy homemade Peppermint Marshmallows tossed in powdered sugar and ready to eat just on their own, or dropped into a steaming hot mug of hot chocolate! Top with crushed candy cane and cocoa powder.

Directions

  • Line a 13 x9 inch baking pan with a parchment paper overhang and cover the paper with the olive oil.
  • In a small pot combine 3/4 cup of the water, sugar and corn syrup and bring to a boil without stirring until the temperature reaches 238 degrees.
  • In the bowl of your electric stand mixer, add the remaining 3/4 cup water and sprinkle the gelatin on top of it.
  • Once the sugar mixture has reached the correct temp, turn your stand mixer to a medium speed and slowly add the boiled sugar mixture to the water and gelatin.
  • Once the mixture has been added, turn the mixer up to high and beat until stiff and fluffy like a meringue. About 10 minutes.
  • Add the peppermint oil and green coloring on slow speed and mix through.
  • Pour the mixture into your prepared pan and spread evenly around. Set aside to firm up for 3-5 hours or overnight.
  • Once the marshmallow is ready lift it from the pan and lay it upside down on some powdered sugar on your work surface.
  • Peel of the parchment paper and discard. Sprinkle with more powdered sugar and using a sharp knife start to slice the marshmallow into strips.
  • Proceed to cut the marshmallow into squares, tossing in more powdered sugar to prevent any stickiness.
  • Bag the marshmallows up as gifts or serve in mugs of steaming hot chocolate garnished with crushed candy canes.

Nutrition

Calories 23 kcal
  • Serves: 60 marshmallows
  • Prepare: PT20M
  • TotalTime:
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Title:

Easy Homemade Peppermint Marshmallows - Foodness Gracious

Descrition:

Yummy homemade Peppermint Marshmallows tossed in powdered sugar and ready to eat just on their own, or dropped into a steaming hot mug of hot chocolate!

Homemade Peppermint Marshmallows

  • Condiments

    • 1 1/4 cups Corn syrup, light
  • Baking & Spices

    • 1 tsp Food coloring, green
    • 2 tsp Peppermint extract
    • 2 cups Powdered sugar
    • 3 cups Sugar
  • Oils & Vinegars

    • 2 tsp Olive oil
  • Desserts

    • 4 envelopes Un-flavored gelatin, powder
  • Liquids

    • 1 1/2 cups Water

The first person this recipe

foodnessgracious.com

foodnessgracious.com

143 0

Found on foodnessgracious.com

Foodness Gracious

Easy Homemade Peppermint Marshmallows - Foodness Gracious

Yummy homemade Peppermint Marshmallows tossed in powdered sugar and ready to eat just on their own, or dropped into a steaming hot mug of hot chocolate!