Brazilian Shrimp Soup

Brazilian Shrimp Soup

  • Prepare: 15M
  • Cook: 25M
  • Total: 40M
Brazilian Shrimp Soup

Brazilian Shrimp Soup

Diets

  • Gluten free

Ingredients

  • Seafood

    • 1 lbs Shrimp, medium
  • Produce

    • 1 Bell pepper
    • 4 cloves Garlic
    • 1 Lemon, Juice from
    • 1 Onion, medium
    • 1/2 cup Parsley, fresh
    • 1 15 oz can Tomatoes
  • Canned Goods

    • 1 cup Coconut milk, canned unsweetened
  • Pasta & Grains

    • 1/2 cup Rice, long grain
  • Baking & Spices

    • 1/4 tsp Black pepper, ground
    • 1 pinch Red pepper flakes
    • 2 tsp Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Liquids

    • 4 cups Water
  • Time
  • Prepare: 15M
  • Cook: 25M
  • Total: 40M

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Description

Pretty Darn Delicious Recipes

Ingredients

  • 2 tbsp olive oil
  • 1 medium onion, chopped
  • 1 bell pepper, chopped (I used a red one)
  • 4 cloves garlic, minced
  • ½ cup long-grain rice
  • a pinch red pepper flakes
  • 2 tsp salt
  • 1 15 oz can crushed tomatoes
  • 4 cups water
  • 1 cup canned unsweetened coconut milk
  • 1 pounds medium shrimp, shelled and cut in 1 inch pieces
  • ¼ tsp ground black pepper
  • juice from 1 lemon
  • ½ cup chopped fresh parsley for garnish

Directions

  • In a large soup pot heat the olive oil over low heat. Add onion, bell pepper, garlic and cook stirring occasionally until the onion and pepper are soft.
  • Add the rice, red pepper flakes, salt, tomatoes and water to the pot and bring a boil. Cook until the rice is almost done, about 10 minutes.
  • Stir the coconut milk into the soup. Bring to a simmer and then stir in the shrimp. Simmer, stirring occasionally, until the shrimp are just done, 3 to 5 minutes. Stir in the black pepper, lemon juice, and parsley.

Nutrition

Nutrition Information Calories: 306 Fat: 15.3 g Saturated fat: 9.2 g Carbohydrates: 23.9 g Sugar: 7.0 g Sodium: 1095 mg Fiber: 4.2 g Protein: 20.4 g Cholesterol: 149 mg
  • Serves: 6
  • Prepare: 15 mins
  • Cook Time: 25 mins
  • TotalTime:
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Title:

Brazilian Shrimp Soup - Jo Cooks

Descrition:

Brazilian Shrimp Soup - a delicious tomato creamy soup with shrimp, coconut milk and seasoned to perfection. Perfect for a cold winter day.

Brazilian Shrimp Soup

  • Seafood

    • 1 lbs Shrimp, medium
  • Produce

    • 1 Bell pepper
    • 4 cloves Garlic
    • 1 Lemon, Juice from
    • 1 Onion, medium
    • 1/2 cup Parsley, fresh
    • 1 15 oz can Tomatoes
  • Canned Goods

    • 1 cup Coconut milk, canned unsweetened
  • Pasta & Grains

    • 1/2 cup Rice, long grain
  • Baking & Spices

    • 1/4 tsp Black pepper, ground
    • 1 pinch Red pepper flakes
    • 2 tsp Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Liquids

    • 4 cups Water

The first person this recipe

jocooks.com

jocooks.com

217 0

Found on jocooks.com

Jo Cooks

Brazilian Shrimp Soup - Jo Cooks

Brazilian Shrimp Soup - a delicious tomato creamy soup with shrimp, coconut milk and seasoned to perfection. Perfect for a cold winter day.