Bacon Wrapped Potatoes with Sour Cream & Onion Dip

Bacon Wrapped Potatoes with Sour Cream & Onion Dip

  • Prepare: 10M
  • Cook: 25M
  • Total: 35M
Bacon Wrapped Potatoes with Sour Cream & Onion Dip

Bacon Wrapped Potatoes with Sour Cream & Onion Dip

Ingredients

  • Meat

    • 1/2 lb Bacon
  • Produce

    • 1 1/2 lbs Baby boomer creamer potatoes
    • 1/3 cup Green onions
  • Baking & Spices

    • 2 tbsp Garlic and herb seasoning
  • Oils & Vinegars

    • 3 tbsp Olive oil
  • Dairy

    • 1 cup Sour cream
  • Other

    • kosher salt & fresh black pepper (for seasoning
  • Time
  • Prepare: 10M
  • Cook: 25M
  • Total: 35M

Found on

Description

Recipes for the busy cook!

Directions

  • Get a pot of water boiling on the stove.
  • Preheat oven to 400F degrees.
  • Place parchment paper on a large baking sheet.
  • Once water begins boiling, liberally salt the water.
  • Then add the creamer potatoes to the boiling water. Parboil for 3-4 minutes.
  • We dont want to cook them all the way - just soften them up a bit.
  • Slice the bacon while youre waiting for the potatoes.
  • Turn off the heat, then drain the potatoes well and allow to cool for a few minutes before handling.
  • Place them back into the pot and pour olive oil over the warm potatoes.
  • Stir well.
  • Then sprinkle garlic & herb seasoning over the potatoes and stir again.
  • Make sure they are cool enough to handle.
  • Then begin laying slices of bacon over the potatoes.
  • Stick a toothpick through the bacon and potato to hold it all in place while baking. Then place on baking sheet.
  • Continue with the rest of the potatoes.
  • Now, season the tops of all the potatoes with a bit of salt and pepper.
  • Pop the baking tray into the oven and cook for about 20-25 minutes.
  • You want the bacon crispy and the potatoes should be fork tender.
  • Serves: 8 -10
  • Prepare: PT10M
  • Cook Time: PT25M
  • TotalTime:
thecountrycook.net

thecountrycook.net

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Title:

Bacon Wrapped Potatoes with Sour Cream & Onion Dip - The Country Cook

Descrition:

I’ve said it before, but it bears saying again: potatoes are my favorite veggie. They are affordable, versatile and good for you! Especially these Creamer potatoes that I have fallen in love with. In. Love. Have you started seeing these in your grocery store yet? They are Creamer potatoes from The Little Potato Company and...Read More »

Bacon Wrapped Potatoes with Sour Cream & Onion Dip

  • Meat

    • 1/2 lb Bacon
  • Produce

    • 1 1/2 lbs Baby boomer creamer potatoes
    • 1/3 cup Green onions
  • Baking & Spices

    • 2 tbsp Garlic and herb seasoning
  • Oils & Vinegars

    • 3 tbsp Olive oil
  • Dairy

    • 1 cup Sour cream
  • Other

    • kosher salt & fresh black pepper (for seasoning

The first person this recipe

thecountrycook.net

thecountrycook.net

182 0

Found on thecountrycook.net

The Country Cook

Bacon Wrapped Potatoes with Sour Cream & Onion Dip - The Country Cook

I’ve said it before, but it bears saying again: potatoes are my favorite veggie. They are affordable, versatile and good for you! Especially these Creamer potatoes that I have fallen in love with. In. Love. Have you started seeing these in your grocery store yet? They are Creamer potatoes from The Little Potato Company and...Read More »